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Radish

Our pièce de resistance, the quintessential crop, bearing the true flavour of our commitment to quality.

Soil

The soil should be fine, permeable and aerated so that plants can grow evenly. For irrigation, the soil should not be too compact or worked using heavy machinery.

Sowing

Before sowing, the soil should be tilled at the correct humidity level to prevent compacting, and loosened to enable uniform germination. We choose natural fertilizers and products certified for organic use, to guarantee genuine radishes with "zero residue"

Nutritional benefits

High in fibre, radishes contribute to the correct functioning of the digestive system and contribute to intestinal regularity. Vitamin C and antioxidants support the immune system.

Snack Radishes

Agritalia also offers Snack Radish, a new way to eat the product, which is washed, trimmed and bagged in different weights. If stored correctly, snack radishes can last up to 10 days.
With Agritalia, taste the freshness and reap the benefits this little treasure of the land offers, even in pocket size.

Kohlrabi

Using advanced techniques, equipment and tools that are specific to this crop and unique in the region, we can ensure the plants are always clean and dry. This limits the need for plant protection products and allows us to offer a product that’s uniform, genuine and visually appealing.

Soil

The soil must be tilled at the correct humidity level, loosened, levelled and well drained.

Sowing

Kohlrabi should be planted in well-tilled soil enriched with compost. It withstands most conditions, although it does best in soil with a pH between 5.5 and 6.8.

Nutritional benefits

With its high content of antioxidants, this vegetable combats free radicals, preserving the skin's youthfulness. A powerful dose of vitamin C makes kohlrabi a tireless ally of the immune system. In addition, abundant fibre aids digestion, contributing to optimal intestinal balance.

Trocadero lettuce

The use of special techniques and equipment for transplanting Trocadero lettuce considerably limits attack by pathogens. Monitoring with advanced instrumentation allows us to intervene as and when needed, to guarantee a product of above standard quality.

Soil

The most suitable soil is rich in organic matter, moist, light and fertilized for each production cycle.

Sowing

Prior to sowing, the soil should be ripped, allowed to dry, and then finely tilled.

Nutritional benefits

A rich source of essential vitamins and minerals. This unique combination gives your body a nutrient boost, helping to maintain optimal health.

Watermelon

Decades of experience, constant professional advice, specific and constantly evolving techniques ensure fruit of excellent quality and flavour.

Soil

The soil should be rich and tending to acidity, in addition to being well hydrated and high in nutrients. Watermelon hates to be waterlogged, so the soil is prepared by deep ripping and enriched with compost or stable/poultry manure.

Sowing

Thanks to the local climate and our facilities, we start transplanting as early as February and, by taking advantage of rotated land designated for winter crops, production runs from May to early August. Water management is key from the moment the seedlings are planted.

Nutritional benefits

High in water, Dumara watermelon is an ideal source of hydration. Its soft, juicy texture makes this fruit the perfect way to combat dehydration on hot days.

Snack Radishes

Agritalia also offers Snack Radish, a new way to eat the product, which is washed, trimmed and bagged in different weights. If stored correctly, snack radishes can last up to 10 days.
With Agritalia, taste the freshness and reap the benefits this little treasure of the land offers, even in pocket size.

Kohlrabi

Using advanced techniques, equipment and tools that are specific to this crop and unique in the region, we can ensure the plants are always clean and dry. This limits the need for plant protection products and allows us to offer a product that’s uniform, genuine and visually appealing.

Soil

The soil must be tilled at the correct humidity level, loosened, levelled and well drained.

Sowing

Kohlrabi should be planted in well-tilled soil enriched with compost. It withstands most conditions, although it does best in soil with a pH between 5.5 and 6.8.

Nutritional benefits

With its high content of antioxidants, this vegetable combats free radicals, preserving the skin's youthfulness. A powerful dose of vitamin C makes kohlrabi a tireless ally of the immune system. In addition, abundant fibre aids digestion, contributing to optimal intestinal balance.

Trocadero lettuce

The use of special techniques and equipment for transplanting Trocadero lettuce considerably limits attack by pathogens. Monitoring with advanced instrumentation allows us to intervene as and when needed, to guarantee a product of above standard quality.

Soil

The most suitable soil is rich in organic matter, moist, light and fertilized for each production cycle.

Sowing

Prior to sowing, the soil should be ripped, allowed to dry, and then finely tilled.

Nutritional benefits

A rich source of essential vitamins and minerals. This unique combination gives your body a nutrient boost, helping to maintain optimal health.

Watermelon

Decades of experience, constant professional advice, specific and constantly evolving techniques ensure fruit of excellent quality and flavour.

Soil

The soil should be rich and tending to acidity, in addition to being well hydrated and high in nutrients. Watermelon hates to be waterlogged, so the soil is prepared by deep ripping and enriched with compost or stable/poultry manure.

Sowing

Thanks to the local climate and our facilities, we start transplanting as early as February and, by taking advantage of rotated land designated for winter crops, production runs from May to early August. Water management is key from the moment the seedlings are planted.

Nutritional benefits

High in water, Dumara watermelon is an ideal source of hydration. Its soft, juicy texture makes this fruit the perfect way to combat dehydration on hot days.

Radish

Our pièce de resistance, the quintessential crop, bearing the true flavour of our commitment to quality.

Soil

The soil should be fine, permeable and aerated so that plants can grow evenly. For irrigation, the soil should not be too compact or worked using heavy machinery.

Sowing

Before sowing, the soil should be tilled at the correct humidity level to prevent compacting, and loosened to enable uniform germination. We choose natural fertilizers and products certified for organic use, to guarantee genuine radishes with "zero residue"

Nutritional benefits

High in fibre, radishes contribute to the correct functioning of the digestive system and contribute to intestinal regularity. Vitamin C and antioxidants support the immune system.

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